Our bell services department is responsible for the movement of guest luggage and the delivery of all non-food and beverage amenities. Porterage charges will be set forth in your contract. The current rate is $9.04 per person, and is subject to change. Departure notices and bag pulls should be coordinated with your Catering/Event Manager.
Official package/box/material movement for meetings & conferences will need to be coordinated with your Catering/Event Manager.